マグロと痛風鍋 海鮮居酒屋 海力 新橋店

マグロと痛風鍋 海鮮居酒屋 海力 新橋店

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    2. DRINK
    • COURSE (9)
    • FOOD
    • DRINK
    • Customers who arrive by 6:00 p.m. will be presented with a luxurious wooden sake tower.

      • We have a wide selection of popular and rare brands, including Dassai!

        -

        Our restaurant is particular not only about the food but also the alcohol.We always have 60 to 70 carefully selected brands from leading breweries across the country.Among them, almost all varieties of Dassai from Asahi Shuzo in Yamaguchi Prefecture are available.The selection is irresistible for Dassai fans, including Junmai Daiginjo 50%, 39% polished, 23% polished, and nigori sake.Of course, there will be a selection of premium sakes such as Shimeharitsuru, Denshu, Juyondai, and Kuroryu.

        1/10

        We have a wide selection of popular and rare brands, including Dassai!

        -

        Our restaurant is particular not only about the food but also the alcohol.We always have 60 to 70 carefully selected brands from leading breweries across the country.Among them, almost all varieties of Dassai from Asahi Shuzo in Yamaguchi Prefecture are available.The selection is irresistible for Dassai fans, including Junmai Daiginjo 50%, 39% polished, 23% polished, and nigori sake.Of course, there will be a selection of premium sakes such as Shimeharitsuru, Denshu, Juyondai, and Kuroryu.

    • --■... You'll definitely want to drink it now! Brands of sake we carry! --■-

      • 14th Honmaru Secret Ball Return

        1500 yen per cup

        "Honmaru" is a honjozo sake, and is the standard of Juyondai.Of the many Juyondai series, there are many fans who say this is their favorite.This fine liquor was the catalyst for Juyondai's big breakthrough.If you have never tried Juyondai, I highly recommend you give it a try.A representative bottle of Japanese sake.

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        14th Honmaru Secret Ball Return

        1500 yen per cup

        "Honmaru" is a honjozo sake, and is the standard of Juyondai.Of the many Juyondai series, there are many fans who say this is their favorite.This fine liquor was the catalyst for Juyondai's big breakthrough.If you have never tried Juyondai, I highly recommend you give it a try.A representative bottle of Japanese sake.

      • Jikon Junmai Ginjo Unfiltered Raw Sake

        1 gou: 1200 yen

        It has a fresh aroma and a juicy fruit flavor, and is gently enveloped in a rich, delicious sweetness and soft acidity.It goes well with aquapazza and fisherman's shell bath.

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        Jikon Junmai Ginjo Unfiltered Raw Sake

        1 gou: 1200 yen

        It has a fresh aroma and a juicy fruit flavor, and is gently enveloped in a rich, delicious sweetness and soft acidity.It goes well with aquapazza and fisherman's shell bath.

      • Hiroki Special Junmai Namazuke

        1 gou: 1200 yen

        The aroma is fruity, reminiscent of muscat.When you drink it, it has a gentle texture and a full-bodied, deep flavor that spreads throughout your mouth.It also has a moderate acidity and bitterness, and the aftertaste is pleasant.

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        Hiroki Special Junmai Namazuke

        1 gou: 1200 yen

        The aroma is fruity, reminiscent of muscat.When you drink it, it has a gentle texture and a full-bodied, deep flavor that spreads throughout your mouth.It also has a moderate acidity and bitterness, and the aftertaste is pleasant.

      • Dassai Junmai Daiginjo 50

        1 cup 800 yen

        Dassai is recognized worldwide as the pinnacle of Japanese sake.This Junmai Daiginjo sake is made from Yamadanishiki rice, said to be the best sake rice, polished to 50%.A masterpiece that has an exquisite balance of clean, fresh flavor and soft, delicate aroma.

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        Dassai Junmai Daiginjo 50

        1 cup 800 yen

        Dassai is recognized worldwide as the pinnacle of Japanese sake.This Junmai Daiginjo sake is made from Yamadanishiki rice, said to be the best sake rice, polished to 50%.A masterpiece that has an exquisite balance of clean, fresh flavor and soft, delicate aroma.

      • Houou Bita Tsurugi Dry Junmai Sake

        1 cup 800 yen

        "Tsurugi" is a particularly dry type of "Houou Bita" sake that unleashes a rich flavor.This is a pure rice sake made to ginjo standards, with a mellow aroma and a dry, crisp taste with a sake meter value of +10.Houou Bita's charming "rich, dry" taste.

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        Houou Bita Tsurugi Dry Junmai Sake

        1 cup 800 yen

        "Tsurugi" is a particularly dry type of "Houou Bita" sake that unleashes a rich flavor.This is a pure rice sake made to ginjo standards, with a mellow aroma and a dry, crisp taste with a sake meter value of +10.Houou Bita's charming "rich, dry" taste.

      • Denshu Special Pure Rice Sake

        1 cup 850 yen

        Among the Denshu varieties, this "Special Junmai Sake" is particularly popular.It has a dry yet rich flavor, with a refreshing taste that you won't get tired of drinking.A pure rice sake with a wide range of flavors, deliciousness, and a clean taste that you will never tire of drinking.It's good both cold and hot.

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        Denshu Special Pure Rice Sake

        1 cup 850 yen

        Among the Denshu varieties, this "Special Junmai Sake" is particularly popular.It has a dry yet rich flavor, with a refreshing taste that you won't get tired of drinking.A pure rice sake with a wide range of flavors, deliciousness, and a clean taste that you will never tire of drinking.It's good both cold and hot.

      • Nabeshima Special Junmaishu

        1 cup 800 yen

        A staple sake in the "Nabeshima" series, made from brewing water with a mineral feel.The extremely refreshing aroma with a slight mineral scent will draw you in, and when you put it in your mouth, a clear, light flavor and refreshing acidity will spread.

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        Nabeshima Special Junmaishu

        1 cup 800 yen

        A staple sake in the "Nabeshima" series, made from brewing water with a mineral feel.The extremely refreshing aroma with a slight mineral scent will draw you in, and when you put it in your mouth, a clear, light flavor and refreshing acidity will spread.

    • --■... One-cup bottle! Retro local sake from all over Japan! --■-

      • Ginban Junmai Ginjo

        1 cup 530 yen

        A pure rice ginjo sake brewed 100% with pesticide-free and reduced chemical fertilizer rice.Light and refreshing taste.

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        Ginban Junmai Ginjo

        1 cup 530 yen

        A pure rice ginjo sake brewed 100% with pesticide-free and reduced chemical fertilizer rice.Light and refreshing taste.

      • Ranman Junmai

        1 cup 530 yen

        This pure rice sake is made using 100% "Akita Komachi" rice and is brewed using the Akita-style low-temperature, long-term brewing method, resulting in a sake with just the right amount of acidity and flavor.

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        Ranman Junmai

        1 cup 530 yen

        This pure rice sake is made using 100% "Akita Komachi" rice and is brewed using the Akita-style low-temperature, long-term brewing method, resulting in a sake with just the right amount of acidity and flavor.

      • Homare Kirin Light and dry

        1 cup 450 yen

        A light, dry sake from Niigata.It has a clean, smooth taste and a crisp finish.

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        Homare Kirin Light and dry

        1 cup 450 yen

        A light, dry sake from Niigata.It has a clean, smooth taste and a crisp finish.

      • Hiraizumi Honjozo

        1 cup 500 yen

        Deep, calming flavor.A dry honjozo sake that pairs well with hot sake.

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        Hiraizumi Honjozo

        1 cup 500 yen

        Deep, calming flavor.A dry honjozo sake that pairs well with hot sake.

      • Phantom Waterfall Ginjo

        1 cup 550 yen

        Delicious in a wine glass! The delicious flavor of rice spreads in your mouth.This Junmai Ginjo sake is brewed with famous water and is refreshing when chilled and mellow when warmed.

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        Phantom Waterfall Ginjo

        1 cup 550 yen

        Delicious in a wine glass! The delicious flavor of rice spreads in your mouth.This Junmai Ginjo sake is brewed with famous water and is refreshing when chilled and mellow when warmed.

      • Chichi Nishiki Special Honjozo

        1 cup 580 yen

        This is a delicious honjozo sake with a clean, smooth texture and a mellow, savory flavor.You can enjoy it in a wide range of ways, from cold to hot.

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        Chichi Nishiki Special Honjozo

        1 cup 580 yen

        This is a delicious honjozo sake with a clean, smooth texture and a mellow, savory flavor.You can enjoy it in a wide range of ways, from cold to hot.

      • Asakai Junmai

        1 cup 550 yen

        The basic ingredient in Asakai sake brewing is pure rice polished to 65%.We have created a sake that is slightly dry and easy to drink while retaining the unique flavor of pure rice.

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        Asakai Junmai

        1 cup 550 yen

        The basic ingredient in Asakai sake brewing is pure rice polished to 65%.We have created a sake that is slightly dry and easy to drink while retaining the unique flavor of pure rice.

      • Shinsei Junmai

        1 cup 550 yen

        This is an authentic pure rice sake carefully crafted by Shinsei, a long-established sake brewery with a long history and tradition.

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        Shinsei Junmai

        1 cup 550 yen

        This is an authentic pure rice sake carefully crafted by Shinsei, a long-established sake brewery with a long history and tradition.

    • --■... Japanese sake that even beginners can enjoy...■-

      • Hakkaisan Junmai Ginjo

        1 cup 750 yen

        On a clear winter day, the snow begins to melt in the sunlight in the crisp clear air.This is a drink that gives you that indescribable sense of calm and tranquility that you feel at such times.

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        Hakkaisan Junmai Ginjo

        1 cup 750 yen

        On a clear winter day, the snow begins to melt in the sunlight in the crisp clear air.This is a drink that gives you that indescribable sense of calm and tranquility that you feel at such times.

      • Hakkaisan Special Honjozo

        1 cup 680 yen

        This is Hakkaisan's signature sake, which is good both cold and warm.The subtle aroma of koji that emerges when this sake is warmed is also one of the pleasures of this sake.

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        Hakkaisan Special Honjozo

        1 cup 680 yen

        This is Hakkaisan's signature sake, which is good both cold and warm.The subtle aroma of koji that emerges when this sake is warmed is also one of the pleasures of this sake.

      • Kizakura Black Lion

        1 cup 750 yen

        We use "Gohyakumangoku," a variety of rice that is ideal for koji rice.It is a dry liquor with a gentle, deep aroma and a crisp finish.It has a strong flavor and a clean aftertaste.

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        Kizakura Black Lion

        1 cup 750 yen

        We use "Gohyakumangoku," a variety of rice that is ideal for koji rice.It is a dry liquor with a gentle, deep aroma and a crisp finish.It has a strong flavor and a clean aftertaste.

      • Nihonsei Daiginjo

        1 cup 730 yen

        This is a well-balanced Daiginjo sake with a gorgeous fruity ginjo aroma and a clean, light, dry taste, but also with an alcohol content of 16% and a strong flavor core.It's a satisfying taste even for serious drinkers.

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        Nihonsei Daiginjo

        1 cup 730 yen

        This is a well-balanced Daiginjo sake with a gorgeous fruity ginjo aroma and a clean, light, dry taste, but also with an alcohol content of 16% and a strong flavor core.It's a satisfying taste even for serious drinkers.

      • Echigo Kagetora Dragon

        1 cup 680 yen

        A standard sake that is light yet has more flavor the more you drink it.Because this is alcohol that you usually drink in the evening, you can't afford to neglect it.It's a drink with a light taste, but the more you drink it, the more you'll want to drink it again.

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        Echigo Kagetora Dragon

        1 cup 680 yen

        A standard sake that is light yet has more flavor the more you drink it.Because this is alcohol that you usually drink in the evening, you can't afford to neglect it.It's a drink with a light taste, but the more you drink it, the more you'll want to drink it again.

      • Ichinokura Uninspected Honjozo Dry

        1 cup 670 yen

        Honjozo sake made using brewing alcohol derived from rice.This is the flagship sake in the "Uninspected Series," named with the hope of making high-quality sake more affordable.A light, dry type of sake that brings out the skill and spirit of the Nanbu brewer.The refreshing taste means you'll never get tired of drinking it.

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        Ichinokura Uninspected Honjozo Dry

        1 cup 670 yen

        Honjozo sake made using brewing alcohol derived from rice.This is the flagship sake in the "Uninspected Series," named with the hope of making high-quality sake more affordable.A light, dry type of sake that brings out the skill and spirit of the Nanbu brewer.The refreshing taste means you'll never get tired of drinking it.

      • Yoshinogawa carefully selected dry sake

        1 cup 680 yen

        It has been loved for over 30 years.Once you try the natural flavor and crisp, clean taste, you'll be hooked.Whether you drink it on the rocks, chilled, at room temperature, or warm, it's absolutely delicious! This is Yoshinogawa's classic evening drink that brings out the best in the ingredients and gently complements them.

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        Yoshinogawa carefully selected dry sake

        1 cup 680 yen

        It has been loved for over 30 years.Once you try the natural flavor and crisp, clean taste, you'll be hooked.Whether you drink it on the rocks, chilled, at room temperature, or warm, it's absolutely delicious! This is Yoshinogawa's classic evening drink that brings out the best in the ingredients and gently complements them.

      • Shimeharitsuru Ginsen

        1 cup 680 yen

        A clear, elegant fragrance, and a rich, sharp ginjo sake.

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        Shimeharitsuru Ginsen

        1 cup 680 yen

        A clear, elegant fragrance, and a rich, sharp ginjo sake.

      • Yukiguni Special Junmaishu

        1 cup 680 yen

        A genuine Shinshu sake brewed using Hitogokochi rice from the local Minamisaku region and Nagano yeast.This special Junmai sake has a moderate ginko aroma and a soft, pleasant, full-bodied taste.Sake certified as being produced in Nagano Prefecture

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        Yukiguni Special Junmaishu

        1 cup 680 yen

        A genuine Shinshu sake brewed using Hitogokochi rice from the local Minamisaku region and Nagano yeast.This special Junmai sake has a moderate ginko aroma and a soft, pleasant, full-bodied taste.Sake certified as being produced in Nagano Prefecture

      • Tengumai Junmai Daiginjo 50%

        1 cup 830 yen

        Among the Tengumai varieties, this is a relatively light type with a reduced degree of aging.It has a gentle, natural fragrance that can be enjoyed with food.Recommended temperature range: Chilled to room temperature, lukewarm

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        Tengumai Junmai Daiginjo 50%

        1 cup 830 yen

        Among the Tengumai varieties, this is a relatively light type with a reduced degree of aging.It has a gentle, natural fragrance that can be enjoyed with food.Recommended temperature range: Chilled to room temperature, lukewarm

      • Dewazakura Junmai Ginjo Tsuyahime Sweet

        1 cup 780 yen

        We want to express the distinctive features of Tsuyahime, such as its lustrous aroma and refined sweetness, in this sake.We want to create a sake that lets you experience Yamagata's agriculture the more you taste it.This is a drink that is filled with such feelings.

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        Dewazakura Junmai Ginjo Tsuyahime Sweet

        1 cup 780 yen

        We want to express the distinctive features of Tsuyahime, such as its lustrous aroma and refined sweetness, in this sake.We want to create a sake that lets you experience Yamagata's agriculture the more you taste it.This is a drink that is filled with such feelings.

    • --■... Sweet potato shochu...■-

      • Invitation to the Demon World

        Glass: 680 yen

        When you put it in your mouth, you will taste the aroma unique to black koji, but it is also a genuine potato shochu that is characterized by its mellow aroma and flavor.The raw material used is golden senkan, and both ends of the stem are carefully cut off to minimize unpleasant odors.The koji used is black koji.

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        Invitation to the Demon World

        Glass: 680 yen

        When you put it in your mouth, you will taste the aroma unique to black koji, but it is also a genuine potato shochu that is characterized by its mellow aroma and flavor.The raw material used is golden senkan, and both ends of the stem are carefully cut off to minimize unpleasant odors.The koji used is black koji.

      • Rosanjin Long-term Oak Barrel Storage

        Glass: 650 yen

        This premium amber-colored Satsuma authentic sweet potato shochu is made from Kagoshima Prefecture's Golden Senkan sweet potato shochu, brewed with white koji and stored and aged for long periods in oak barrels.A sweet and mellow flavor that perfectly blends the sweet aroma of vanilla from oak barrels and the aroma of potatoes...

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        Rosanjin Long-term Oak Barrel Storage

        Glass: 650 yen

        This premium amber-colored Satsuma authentic sweet potato shochu is made from Kagoshima Prefecture's Golden Senkan sweet potato shochu, brewed with white koji and stored and aged for long periods in oak barrels.A sweet and mellow flavor that perfectly blends the sweet aroma of vanilla from oak barrels and the aroma of potatoes...

      • Black Isanishiki made with black koji

        Glass: 650 yen

        "Kuro Isanishiki" created the black koji boom.This is a classic Kagoshima potato shochu that has a mellow mouthfeel, gorgeous aroma, and rich flavor.It can be enjoyed with water, hot water, or on the rocks, so you can enjoy it however you like.It goes well with any dish, but is especially compatible with strong-flavored stews such as pork bone stews.

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        Black Isanishiki made with black koji

        Glass: 650 yen

        "Kuro Isanishiki" created the black koji boom.This is a classic Kagoshima potato shochu that has a mellow mouthfeel, gorgeous aroma, and rich flavor.It can be enjoyed with water, hot water, or on the rocks, so you can enjoy it however you like.It goes well with any dish, but is especially compatible with strong-flavored stews such as pork bone stews.

      • A-Un Lion

        Glass: 650 yen

        When you open the bottle, the gentle, soft aroma of potato fills your mouth, and once you put it in your mouth, you are enveloped in a soft, fluffy texture.This shochu is strong and powerful, and you can taste the depth that is unique to Aun no Shishi, so even people who don't like shochu can enjoy it.

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        A-Un Lion

        Glass: 650 yen

        When you open the bottle, the gentle, soft aroma of potato fills your mouth, and once you put it in your mouth, you are enveloped in a soft, fluffy texture.This shochu is strong and powerful, and you can taste the depth that is unique to Aun no Shishi, so even people who don't like shochu can enjoy it.

      • Black Kirishima

        Glass: 650 yen

        The raw material for the authentic shochu "Kirishima" is the sweet potato "Kogane Senkan" grown in the vast potato fields of southern Kyushu.The water used for brewing and diluting is Kirishima Rekka Water, which springs from a giant water tank 150 meters underground in the Miyakonojo Basin in southern Kyushu.It contains a moderate amount of minerals and carbon dioxide, is almost free of iron, which is the enemy of shochu production, and provides ideal conditions for the fermentation of yeast.

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        Black Kirishima

        Glass: 650 yen

        The raw material for the authentic shochu "Kirishima" is the sweet potato "Kogane Senkan" grown in the vast potato fields of southern Kyushu.The water used for brewing and diluting is Kirishima Rekka Water, which springs from a giant water tank 150 meters underground in the Miyakonojo Basin in southern Kyushu.It contains a moderate amount of minerals and carbon dioxide, is almost free of iron, which is the enemy of shochu production, and provides ideal conditions for the fermentation of yeast.

      • 『N』 Satsuma authentic red potato shochu

        Glass: 650 yen

        This is a Satsuma authentic sweet potato shochu made using the rare purple sweet potato "Ei Murasaki," which is mainly grown in Ei Town, a town famous for its sweet potato production in Kagoshima Prefecture, and the red sweet potato "Beni Satsuma," which is characterized by its sweet taste.Enjoy this special red sweet potato shochu, which is an exquisite balance of the fruity, gorgeous aroma and light taste of purple sweet potatoes that cannot be obtained from ordinary sweet potatoes, and the sweet, mellow taste of red sweet potatoes.

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        『N』 Satsuma authentic red potato shochu

        Glass: 650 yen

        This is a Satsuma authentic sweet potato shochu made using the rare purple sweet potato "Ei Murasaki," which is mainly grown in Ei Town, a town famous for its sweet potato production in Kagoshima Prefecture, and the red sweet potato "Beni Satsuma," which is characterized by its sweet taste.Enjoy this special red sweet potato shochu, which is an exquisite balance of the fruity, gorgeous aroma and light taste of purple sweet potatoes that cannot be obtained from ordinary sweet potatoes, and the sweet, mellow taste of red sweet potatoes.

      • Mount Tomoko

        Glass: 600 yen

        The koji used is yellow koji, which is used in sake brewing, and the mash is fermented at low temperatures like ginjo sake, resulting in a shochu that is as good as ginjo sake.It is also ideal for those new to sweet potato shochu.*It's delicious mixed with hot water, but we especially recommend drinking it on the rocks.

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        Mount Tomoko

        Glass: 600 yen

        The koji used is yellow koji, which is used in sake brewing, and the mash is fermented at low temperatures like ginjo sake, resulting in a shochu that is as good as ginjo sake.It is also ideal for those new to sweet potato shochu.*It's delicious mixed with hot water, but we especially recommend drinking it on the rocks.

      • Kikko Baoshan

        Glass: 650 yen

        We can confidently say that its soft flavor and outstanding sharpness are in no way inferior to other popular brands.It can be enjoyed on the rocks, but it's best mixed with hot water! Enjoy the deliciousness of this finest potato shochu.

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        Kikko Baoshan

        Glass: 650 yen

        We can confidently say that its soft flavor and outstanding sharpness are in no way inferior to other popular brands.It can be enjoyed on the rocks, but it's best mixed with hot water! Enjoy the deliciousness of this finest potato shochu.

      • Black Koji Style Sakurajima

        Glass: 650 yen

        Sakurajima is a landscape that symbolizes Kagoshima.It offers beautiful views from the sea, the sky, and everyday life in the town.It is the original landscape of this land.We are grateful for the blessings of our hometown and strive to produce shochu that does not shame this mountain."Black Koji Sakurajima," "Sakurajima," "Arawaza Sakurajima," and "Specially Selected Matured Sakurajima" are genuine Satsuma shochu made in Satsuma.

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        Black Koji Style Sakurajima

        Glass: 650 yen

        Sakurajima is a landscape that symbolizes Kagoshima.It offers beautiful views from the sea, the sky, and everyday life in the town.It is the original landscape of this land.We are grateful for the blessings of our hometown and strive to produce shochu that does not shame this mountain."Black Koji Sakurajima," "Sakurajima," "Arawaza Sakurajima," and "Specially Selected Matured Sakurajima" are genuine Satsuma shochu made in Satsuma.

      • Moment

        Glass: 650 yen

        The aroma of potato shochu comes from the aromatic terpene compounds derived from potatoes and the fatty acids of rice koji.Ikkosha uses potato koji instead of rice koji to bring out the potato's terpene aroma more strongly.The secret to the sweet, fragrant aroma of the potato lies in this manufacturing method.

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        Moment

        Glass: 650 yen

        The aroma of potato shochu comes from the aromatic terpene compounds derived from potatoes and the fatty acids of rice koji.Ikkosha uses potato koji instead of rice koji to bring out the potato's terpene aroma more strongly.The secret to the sweet, fragrant aroma of the potato lies in this manufacturing method.

    • --■... Barley shochu...■-

      • Enma (barrel)

        Glass: 680 yen

        Barrel aged and easy to drink.This is a barrel-aged product that has built the "Enma" brand on the red color of Enma's burning flames.This is a product that tastes really good whether you drink it with hot water or on the rocks.

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        Enma (barrel)

        Glass: 680 yen

        Barrel aged and easy to drink.This is a barrel-aged product that has built the "Enma" brand on the red color of Enma's burning flames.This is a product that tastes really good whether you drink it with hot water or on the rocks.

      • Rosanjin Long-term Oak Barrel Storage

        Glass: 650 yen

        Carefully selected authentic barley shochu stored for a long period in oak barrels.This is a premium amber-colored stored barley shochu.The sweet aroma of vanilla from oak barrels and the deep, fragrant flavor.In addition, the deep, ripe flavor that comes from long-term storage...

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        Rosanjin Long-term Oak Barrel Storage

        Glass: 650 yen

        Carefully selected authentic barley shochu stored for a long period in oak barrels.This is a premium amber-colored stored barley shochu.The sweet aroma of vanilla from oak barrels and the deep, fragrant flavor.In addition, the deep, ripe flavor that comes from long-term storage...

      • Sato

        Glass: 650 yen

        This is a barley shochu made with great care by Sato Shuzo, expressing the texture, softness, and simple sweetness of barley.A new type of barley shochu with a roasted barley aroma and a straight, deep flavor thanks to being unfiltered!

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        Sato

        Glass: 650 yen

        This is a barley shochu made with great care by Sato Shuzo, expressing the texture, softness, and simple sweetness of barley.A new type of barley shochu with a roasted barley aroma and a straight, deep flavor thanks to being unfiltered!

      • A-Un Lion

        Glass: 650 yen

        This authentic barley shochu is made using carefully selected two-row barley, clear water, and white koji.It has the delicious flavor and fragrant aroma that only authentic shochu can offer, and is characterized by its refreshing scent and ease of drinking.

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        A-Un Lion

        Glass: 650 yen

        This authentic barley shochu is made using carefully selected two-row barley, clear water, and white koji.It has the delicious flavor and fragrant aroma that only authentic shochu can offer, and is characterized by its refreshing scent and ease of drinking.

      • A grain of wheat

        Glass: 650 yen

        The initial aroma is light and sharp, with a fragrant barley base and a rich, rounded flavor and umami that rivals that of sweet potato, with a soft aftertaste that makes this an excellent product.With its elegant, light aroma and rich flavor that is satisfying to drink, this bottle fully embodies the charm of barley shochu.

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        A grain of wheat

        Glass: 650 yen

        The initial aroma is light and sharp, with a fragrant barley base and a rich, rounded flavor and umami that rivals that of sweet potato, with a soft aftertaste that makes this an excellent product.With its elegant, light aroma and rich flavor that is satisfying to drink, this bottle fully embodies the charm of barley shochu.

      • Wisdom sword

        Glass: 650 yen

        While most typical barley shochu uses imported barley (mainly from Australia) as an ingredient, Chishinken is made using 100% domestic two-row barley.We use carefully selected ingredients.By stirring thoroughly, the Chishinken and water will blend well, resulting in a softer, more drinkable flavor.

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        Wisdom sword

        Glass: 650 yen

        While most typical barley shochu uses imported barley (mainly from Australia) as an ingredient, Chishinken is made using 100% domestic two-row barley.We use carefully selected ingredients.By stirring thoroughly, the Chishinken and water will blend well, resulting in a softer, more drinkable flavor.

      • Takachiho

        Glass: 650 yen

        Carefully selected ingredients are brewed using 100% black koji, and the raw liquor distilled using the traditional reduced pressure distillation method is stored and aged, before being diluted with the delicious natural water from the Shirakawa Spring, one of Japan's 100 most famous waters.You can enjoy the refreshing taste of black koji while retaining the original flavor of the ingredients.

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        Takachiho

        Glass: 650 yen

        Carefully selected ingredients are brewed using 100% black koji, and the raw liquor distilled using the traditional reduced pressure distillation method is stored and aged, before being diluted with the delicious natural water from the Shirakawa Spring, one of Japan's 100 most famous waters.You can enjoy the refreshing taste of black koji while retaining the original flavor of the ingredients.

      • Yaemaru

        Glass: 650 yen

        "Authentic Barley Shochu Yaemaru" uses an original yeast that was carefully selected and developed specifically for "Yaemaru".Furthermore, it is made using 100% raw liquor brewed and distilled at a long-established brewery in Kagoshima Prefecture.This is a barley shochu that is easy on the palate, with a rich barley flavor and a clean, crisp aftertaste.

        1/10

        Yaemaru

        Glass: 650 yen

        "Authentic Barley Shochu Yaemaru" uses an original yeast that was carefully selected and developed specifically for "Yaemaru".Furthermore, it is made using 100% raw liquor brewed and distilled at a long-established brewery in Kagoshima Prefecture.This is a barley shochu that is easy on the palate, with a rich barley flavor and a clean, crisp aftertaste.

    • --■... beer...■-

      • Suntory Premium Malt's

        580 yen

        It is packed with the delicious flavor of grains and has a moderate bitterness and richness.It has just the right amount of bitterness and richness, making it perfect for resetting your mouth.This is a rare beer that allows you to enjoy the rich flavor that only grains can bring.

        1/10

        Suntory Premium Malt's

        580 yen

        It is packed with the delicious flavor of grains and has a moderate bitterness and richness.It has just the right amount of bitterness and richness, making it perfect for resetting your mouth.This is a rare beer that allows you to enjoy the rich flavor that only grains can bring.

      • Asahi bottled beer

        ¥ 650

        Bottled beer is extremely popular because it keeps its temperature well and there is little variation in taste between stores, and it's delicious. Another reason for its popularity is that it is served quickly and there is little waiting time! The stores also operate quickly, which is great.·

        1/10

        Asahi bottled beer

        ¥ 650

        Bottled beer is extremely popular because it keeps its temperature well and there is little variation in taste between stores, and it's delicious. Another reason for its popularity is that it is served quickly and there is little waiting time! The stores also operate quickly, which is great.·

    • --■... Sour...■-

      • Passion Fruit Sour/Strawberry Sour/Mango Sour

        480 yen each

        1/10

        Passion Fruit Sour/Strawberry Sour/Mango Sour

        480 yen each

      • Peach Sour/Blood Orange Sour/Coconut Pineapple Sour

        480 yen each

        1/10

        Peach Sour/Blood Orange Sour/Coconut Pineapple Sour

        480 yen each

      • Extreme Lemon Sour/Extreme Grapefruit Sour/Euglena Sour

        480 yen each

        1/10

        Extreme Lemon Sour/Extreme Grapefruit Sour/Euglena Sour

        480 yen each

      • Oolong Highball/Green Tea Highball/Chu Highball

        480 yen each

        1/10

        Oolong Highball/Green Tea Highball/Chu Highball

        480 yen each

    • --■... Cocktails --■-

      • Cassis

        580 yen each

        Cassis Orange/Cassis Grapefruit/Cassis Oolong

        1/10

        Cassis

        580 yen each

        Cassis Orange/Cassis Grapefruit/Cassis Oolong

      • Peach

        580 yen each

        Fuzzy Navel/Peach Soda/Peach Oolong

        1/10

        Peach

        580 yen each

        Fuzzy Navel/Peach Soda/Peach Oolong

      • Litchi

        580 yen each

        Lychee Orange/Lychee Grapefruit/Lychee Soda

        1/10

        Litchi

        580 yen each

        Lychee Orange/Lychee Grapefruit/Lychee Soda

      • beer

        580 yen each

        Shandygaff/Cassis Beer

        1/10

        beer

        580 yen each

        Shandygaff/Cassis Beer

    • --■... Mojito...■-

      • Grapefruit Mojito/Coconut Pineapple Mojito

        580 yen each

        1/10

        Grapefruit Mojito/Coconut Pineapple Mojito

        580 yen each

      • Mango Mojito/Ginger Mojito/Black Mojito/Mojito

        580 yen each

        1/10

        Mango Mojito/Ginger Mojito/Black Mojito/Mojito

        580 yen each

    • --■... whiskey...■-

      • Jack Daniel

        ¥ 650

        ■Jack Daniel's: America's leading premium whiskey.It has a mellow, fragrant and well-balanced taste.■Jack Daniel's Tennessee Honey: A honey-flavored whiskey based on Jack Daniel's with the addition of a rich honey flavor.

        1/10

        Jack Daniel

        ¥ 650

        ■Jack Daniel's: America's leading premium whiskey.It has a mellow, fragrant and well-balanced taste.■Jack Daniel's Tennessee Honey: A honey-flavored whiskey based on Jack Daniel's with the addition of a rich honey flavor.

      • Black Nikka

        ¥ 650

        It's easy to drink and has a mellow taste that you won't tire of.A casual whiskey with a clean, unobtrusive taste that can be enjoyed in any way.

        1/10

        Black Nikka

        ¥ 650

        It's easy to drink and has a mellow taste that you won't tire of.A casual whiskey with a clean, unobtrusive taste that can be enjoyed in any way.

    • --■... Sangria...■-

      • sangria

        580 yen each

        Strawberry Sangria/Mango Sangria/Peach Sangria/Coconut Pine Sangria/Mohiglia/Sangria Bubbles

        1/10

        sangria

        580 yen each

        Strawberry Sangria/Mango Sangria/Peach Sangria/Coconut Pine Sangria/Mohiglia/Sangria Bubbles

      • Sake Guria

        580 yen each

        Chocolate Cookie Sakeglia/Hazelnut Sakeglia/Grapefruit Sakeglia

        1/10

        Sake Guria

        580 yen each

        Chocolate Cookie Sakeglia/Hazelnut Sakeglia/Grapefruit Sakeglia

    • --■... Wine...■-

      • Bottle

        1980 yen

        Don Romero Tinto (red)/Sol de Espana (red/white)/Santa Helena Alpaca (red/white/rosé)/Brillia Sparkling (white)

        1/10

        Bottle

        1980 yen

        Don Romero Tinto (red)/Sol de Espana (red/white)/Santa Helena Alpaca (red/white/rosé)/Brillia Sparkling (white)

      • glass

        580 yen

        Almaden (red/white)/Cracked wine (red/white)/Brilliant sparkling (white)

        1/10

        glass

        580 yen

        Almaden (red/white)/Cracked wine (red/white)/Brilliant sparkling (white)

    • --■... Soft drinks --■-

      • Orange juice/pink grapefruit

        Each 380 yen

        1/10

        Orange juice/pink grapefruit

        Each 380 yen

      • Ginger Ale/Nutty Coke/Peach Ginger/Passion Ginger/Cola

        Each 380 yen

        1/10

        Ginger Ale/Nutty Coke/Peach Ginger/Passion Ginger/Cola

        Each 380 yen

      • Oolong tea / green tea

        Each 380 yen

        1/10

        Oolong tea / green tea

        Each 380 yen

    備考

    ※The photograph is an image.Please understand that it may differ from actual due to purchase situation etc.Creative Sake An & Private Rooms - Torien - Shinbashi Branch A banquet space where the "skill" and "hospitality" of a master chef who has perfected the art of Japanese creative cuisine shines through.It can be used for various occasions such as banquets, welcome and farewell parties, and business entertainment!
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    マグロと痛風鍋 海鮮居酒屋 海力 新橋店

    まぐろとつうふうなべ かいせんいざかや かいりき しんばしてん

    • 住所
      東京都港区新橋3-19-8
    • アクセス
      JR Shinbashi Station, Karasumori Exit, 1 minute; Subway Ginza Line, Shinbashi Station, 1 minute; Toei Asakusa Line, Shinbashi Station, 2 minutes; Toei Mita Line, Uchisaiwaicho Station, 5 minutes; Toei Oedo Line, Shiodome Station, 7 minutes
    • 電話
      080-6178-2362
    • 営業時間
      Monday to Sunday, Public Holiday, Day before Public Holiday: 12: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 30)
    • 定休日
      7 days a week

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    (C) 2024 マグロと痛風鍋 海鮮居酒屋 海力 新橋店

    Translated by Google